Crazy Cake

• 6 T cocoa
• 2 2/3 cups flour
• 2 cups sugar
• 2 t salt
• 2 t baking soda
• 2 T vanilla
• 2 T vinegar
• 3/4 cup oil
• 2 cups cold water

Sift dry ingredients into ungreased 9 x 13" pan. Make three holes in dry ingredients and add the vanilla, vinegar, and oil. Pour water over all and stir well with a fork. Bake at 350° for 30 minutes. Top with whipped cream or frost as desired.