Chocolate Pats
- 2 cups sugar
- 1/3-1/4 cup cocoa
- 1/2 cup canned evaporated milk (I use Milnot)
- 1 stick margarine or butter
- 1 T smooth peanut butter
- 2-2 1/4 cups Minute Oats oatmeal
Bring first four ingredients to a bubbling simmer for one minute. Remove from heat. Add peanut butter and oatmeal. Drop by teaspoons onto wax paper.
Peggy Wunneberger