Sugared Pecans

• 1 cup sugar
• 3/4 cup milk
• 2 T grated orange peel
• 3 cups pecan halves

Boil sugar, milk, and orange peel together about 25 minutes until a thick syrup coats a spoon. Remove from fire. Add pecan halves and gently stir until mixture becomes creamy. Pour up on buttered tray and break apart.