Baked Chicken And Rice

Baked Chicken And Rice

  • 5 slices bacon, uncooked
  • 1 cup rice, uncooked
  • 1 fryer, salted and peppered
  • 1 can cream of mushroom soup
  • 1/2 cup water
  • Oregano

Layer bacon, rice, and chicken in casserole dish. Pour soup and water over layers. Sprinkle lightly with oregano. Cover with foil and bake 1-1/2 hours at 350 degrees.

Peggy Wunneburger