Chili Con Carne

Chili Con Carne

  • 1 can kidney beans
  • 1 large onion, sliced
  • 1 chopped greeen pepper
  • 1 lb ground meat
  • 1 lb tomatoes
  • 8 oz tomato sauce
  • 1 1/2 t salt
  • 1/8 t paprika
  • 1 bay leaf
  • 1-2 T chili powder

Brown onion, green pepper, and meat in hot fan. Add tomatoes and seasonings. Simmer 2 hours, adding water if necessary. Add beans. Heat thoroughly. Serves 6.

Keneth Bryant