Fajitas

Fajitas

Fajita meat Teriyaki sauce Tomatoes, diced Sour cream Cheddar cheese, grated Onion, diced Picante sauce Flour tortillas

Marinate meat in teriyaki sauce for several hours or overnight. Barbeque meat until medium rare. Slice thinly against the grain. Put meat and fixings on the table and let everyone put meat, cheese, sour cream, etc. on their tortillas.

Lynn Wright